Restaurant

Luna House Malindi

At Luna House we have a pleasant and relaxing restaurant service, where you can enjoy our local and international specialties.

Book now

Catering service

Luna House Malindi

Luna House does not offer a fixed menu, but we prepare everything guests ask for. The cuisine is mainly Italian. The cook who works in full autonomy is called Douglas, he devotes himself to breakfast (croissants, donuts, pies, pancakes, omelette bread) and also prepares homemade pasta. The fish is brought to the house moon directly by fishermen, lobsters, prawns, squid, you can also savor and local Swahili cuisine.
During the high season, you can dine by the pool.
This is not a real restaurant, but a catering service for guests and guests.
All desserts are also homemade. The mixed menu of fish, meat or chicken is always served with a dish of grilled vegetables, rice, fried potatoes, mucciccia (a typical Kenyan vegetable), broccoli, peas, peppers. Fresh vegetables taken at the local market. fruit (idem).
Always on request, we organize banquets, birthdays, special parties.

Book now

Outside and inside restaurant gallery

Book now

Luna House by night

Catering service

Luna House Malindi

Sample menu
Appetizers: swordfish carpaccio, or red or white snapper, avocado and shrimp cocktail, shrimp tempura, meat or samose vegetable, crabs (excellent local food).
For fish-based starters: choice of spaghetti with clams, fettuccine with crabs, shrimp and zucchini gnocchi, sea risotto (with lobster, squid,
clams).
For main courses of meat, chicken, fish, lobster, squid, whatever the dishes the customer wants (except lamb and pork), we will do it all! And then Swahili cuisine mixed and very varied. All desserts, caramel cream, fl ottant island, flamed banana, fruit crepe, passion fruit mousse, white or black chocolate mousse etc.

Book now

Book now

Douglas, our expert cook

Douglas è Kenyan he was born in Malindi in Sabaki, he belongs to the tribe giramia, one of the tribes of the coast, he lives in Sabaki (near the river), Douglas has three little girls and he is married. He became a passionate cook, the first chef who taught him to cook was in Ukunda (Mombasa), and then, with his peers, he was able to realize his dream. He is 27 years old, he is very young but very practical and perfectionist. his work.